Physicians’ group calls for ban on raw milk – as it’s becoming increasingly popular in the US
Summary
A U.S. doctors’ group, the American Academy of Pediatrics, has asked for a ban on raw milk sales because of disease outbreaks linked to it. Although more Americans are drinking raw milk, health experts warn it can cause serious illnesses, while raw milk supporters claim health benefits without solid proof.Key Facts
- Raw milk sales in the U.S. rose by 17.6% in 2024.
- The FDA banned the sale of raw milk across state lines in 1987, but some states still allow sales within their borders.
- Raw milk can contain harmful bacteria like E. coli, which has caused illness outbreaks, especially among children.
- Health officials say raw milk has no proven benefits for lactose problems, allergies, or immunity.
- The U.S. started pasteurizing milk in the late 1800s to kill harmful germs and reduce deaths, especially in infants.
- Some people, influenced by public figures and social media, believe raw milk is healthier despite the risks.
- A Virginia farm legally sells raw milk through a “herd share” system, where customers buy part of a cow instead of milk directly.
- Studies cited for health benefits of raw milk are disputed because the milk tested was often boiled or not clearly raw.
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