Australia's first-ever Michelin stars go to 11 restaurants in one state
Summary
Australia has received its first Michelin stars, with 11 restaurants in South Australia earning the awards. Magill Estate Restaurant in Adelaide earned two stars, while 10 other restaurants got one star each.Key Facts
- South Australia is the first part of Australia to get Michelin stars.
- Magill Estate Restaurant received two stars, the highest in this announcement.
- Ten other South Australian restaurants received one Michelin star each.
- South Australia’s government paid for anonymous Michelin inspectors to visit the state.
- No other Australian states received stars because they did not make similar arrangements.
- The Michelin Guide started in France in 1900 to help drivers find good places to eat and stay.
- Michelin stars are a worldwide mark of restaurant quality: one star means high quality, two means excellent cooking, and three means exceptional food.
- The Michelin Guide recently expanded to the Oceania region by including New Zealand and now South Australia.
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